After creating and perfecting the ultimate grilling menu, relax and try something simple. Perfect with everything: poultry, seafood, beef, veal, pork, lamb, and vegetables.

If Steven Raichlen could use only one marinade for the rest of his life, it would be this one.

Coated inside and out with a spicy rub, the skin on this juicy grilled chicken will be irresistible. There are as many choices of rubs on the market as there are markets to buy them from. One of my favorite grocery store rubs [...]

Use this simple yet spicy rub for beer can chicken, grilled whole chicken or bbq chicken

Chimichurri. This Argentinean sauce, made with chopped parsley, minced garlic, red or white wine vinegar, red pepper flakes, and olive oil, is traditionally served with grilled meats and is a must-have in any cook’s arsenal.

Cobb Premier Portable BBQ Charcoal Grill Review. Consumers say ‘Cook a whole chicken with 8 briquettes of charcoal on a Cobb.’ .. That will get the heat up to 450 degrees and burn long enough to cook a whole chicken without refueling.

Here’s a basic brine for pork shoulders, butts and even poultry like turkey – that is recommended by my friend and go-to expert on outdoor cooking, Mr. Jig.

Try this simple marinated and grilled chicken recipe with a southwestern kick

Here’s a tasty idea for your holiday party menu – grilled flat iron beef steaks.

This recipe is from Bobby Flay’s Grilling for Life. Sweet potatoes were never really my favorite but I do like sweet potato chips.

That’s why I thought I would enjoy these grilled sweet potatoes. I figured they would taste similar to home fries. The rosemary vinaigrette gives the sweet potato a delicious touch.

VIDEO | November 30, 2009 Tonight show with Conan OBrien. William Shatner talks about the dangers of cooking Thanksgiving Dinner