Archive | October, 2009

Baby Back Ribs in The Big Easy (Oil-less infrared turkey fryer)

Source: www.sizzleonthegrill.com Hiya CB! You and the folks who read The Big Easy conversation board on the Users Forum know I do enjoy coming up with new ways to cook food in The Big Easy. After many test runs Ive developed a way to make baby back ribs that are tasty and fall-off-the-bone finger-lickn good. [...]

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Sear & Hold: Center Cut Pork Loin Chops

Source: www.sizzleonthegrill.com Im going to the store any requests for dinner? Have you ever said that or had someone in your home say that to you? I generally try to plan our meals a couple days in advance but sometimes, like today I get tied up with work and before I know its 5 oclock [...]

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VIDEO | Hamburger Confidential

Preventing E.coli in the kitchen. Can consumers prevent cross-contamination by simply following directions on a package of ground beef? This video produced by Michael Moss of the NY Times demonstrates hamburger meat safety and the effectiveness of the Safe Handling Instructions in preventing E. coli. See the Video: Hamburger Confidential

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Grilled Garlic Skirt Steak

A recipe for Grilled Garlic Skirt Steak With Bread Salad containing garlic, smashed extra-virgin olive oil, extra-virgin olive oil salt black pepper cayenne pepper tomatoes, cored skirt steak kaiser rolls, split fresh rosemary leaves, …

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How To Grill The Perfect Beer Bratwurst

Grilled Beer Bratwurst Everyone has their own secret perfect bratwurst recipe. Not being from Wisconsin, I can’t tell you if this recipe is perfect or not. What I can tell you is this recipe has produced for me some very delicious bratwurst. I have heard people say the Secret to great bratwurst is to simmer [...]

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Big Pig Jig BBQ Cook Off

Event Details Admission: $8 Time: November 6-7 , 2009 Location: BBQ City, USA DIRECTIONS City/Town: Vienna, Georgia LODGING Website or Map: http://www.bigpigjig.com/ Event Type: Competitive History of the Big Pig Jig BIG PIG JIG was born in Vienna, Georgia when a group of self-professed gourmets made wagers on who among them could cook the most [...]

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Jack Daniel’s BBQ Cook-Off

Click Here for Jack Daniels Invitational BBQ 2010 Event Details Time: October 24, 2009 9:00 a.m. Location: Lynchburg Town Square City/Town: Lynchburg, Tennessee Website or Map: http://www.jackdaniels.com Event Type: Competitive 2009 Jack Daniel’s 21st BBQ Invitational There is nothing quite like the fourth Saturday of October in Lynchburg, Tennessee. Thats when thousands of people head [...]

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COOKIN’ for the CURE

Thanks to your support and contributions to this event since 2005, Cookin’ for the Cure has taken that idea and turned it into over $100,000 for our Valley cancer patients.

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Char-Broil & Miller Lite present the “Home Turf Taste Tour” 2009 Minneapolis-St.Paul, MN

Source: www.sizzleonthegrill.com Pre-game visitors to the Char-Broil & Miller Lite “Home Turf Taste Tour” this past weekend. Did our “juicy little secret” help the Vikings? hmmmm… The Char-Broil & Miller Lite Home Turf Taste Tour cruised into the Twin Cities this past weekend and thousands of Vikings fans stopped by to tailgate with Char-Broil and [...]

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Breakfast On The Grill. Can you smell bacon, onions and potatoes?

Bacon on the griddle and potatoes frying on the side burner – can you just smell that? Sunday morning breakfast cooked outdoors…DEE-LISH-US! Our Sunday morning ritual during summer is fixing breakfast outside on the patio with the grill. Pancakes, hash browns, sauteed Walla Walla onions. Fried eggs with sausage, or fresh side or just plain ole thick sliced hickory/brown sugar flavored bacon.

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VIDEO | USDA Food Safety Tips for Winning Tailgating!

Don’t let foodborne illness ruin your game day experience. Follow these 4 easy tips from the US Dept of Agriculture before you tailgate. Here is USDA’s Pat OLeary.

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Cooking Tips For Gas Grills

In most cases, you can have the grill assembled right there and then all you have to do is hook up the propane (gas) tank to it and get started. Just make sure to double check the gas tank where you hook it up to the grill. Be sure it is screwed on even and tightly so as not to have any gas leaks. Most grills have an ignite switch so you don’t have to worry about a long match or lighter either.

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